Purine–Gout Table — Evidence-based food ratings Beef (other than organs) Purine Content | Purine–Gout Index

Beef (other than organs) Purine Content

Educational scientific summary of foods in the Beef (other than organs) category.

Questions about Beef (other than organs) foods

Common question-style lookups for foods in this category.

Use these quick links to compare how individual foods in this category may fit into a gout-friendly pattern.

Educational content only. Purine load is one factor; portion size and overall context still matter.

Description Total Purines mg/100 g Uric Acid
🥩 Beef, ground, 93% lean meat / 7% fat, cooked (USA) 🛈 251.9 306.7
🥩 Beef, ground, 73% lean meat / 27% fat, cooked (USA) 🛈 233.3 283.4
🥩 Beef shoulder roast, choice, boneless, cooked (USA) 🛈 193.4 233.4
🥩 Beef, ground, 93% lean meat / 7% fat, raw (USA) 🛈 188.9 228.4
🥩 Beef ribeye, steak, boneless, choice, raw (USA) 🛈 173.9 212.5
🥩 Beef shoulder roast, choice, boneless, raw (USA) 🛈 163.9 197.5
🥩 Beef, ground, 80% lean meat / 20% fat, raw (USA) 🛈 160.9 196.1
🥩 Beef chuck roast, boneless, choice, raw (USA) 🛈 156.6 191.0
🥩 Beef round (topside), cooked (Japan) 🛈 143.4 173.7
🥩 Beef, ground, 73% lean meat / 27% fat, raw (USA) 🛈 133.3 159.8
🥩
Beef, ground, 93% lean meat / 7% fat, cooked(USA)
High
Total Purines (mg/100 g)
251.9
Uric Acid
306.7
🥩
Beef, ground, 73% lean meat / 27% fat, cooked(USA)
High
Total Purines (mg/100 g)
233.3
Uric Acid
283.4
🥩
Beef shoulder roast, choice, boneless, cooked(USA)
Moderate
Total Purines (mg/100 g)
193.4
Uric Acid
233.4
🥩
Beef, ground, 93% lean meat / 7% fat, raw(USA)
Moderate
Total Purines (mg/100 g)
188.9
Uric Acid
228.4
🥩
Beef ribeye, steak, boneless, choice, raw(USA)
Moderate
Total Purines (mg/100 g)
173.9
Uric Acid
212.5
🥩
Beef shoulder roast, choice, boneless, raw(USA)
Moderate
Total Purines (mg/100 g)
163.9
Uric Acid
197.5
🥩
Beef, ground, 80% lean meat / 20% fat, raw(USA)
Moderate
Total Purines (mg/100 g)
160.9
Uric Acid
196.1
🥩
Beef chuck roast, boneless, choice, raw(USA)
Moderate
Total Purines (mg/100 g)
156.6
Uric Acid
191.0
🥩
Beef round (topside), cooked(Japan)
Moderate
Total Purines (mg/100 g)
143.4
Uric Acid
173.7
🥩
Beef, ground, 73% lean meat / 27% fat, raw(USA)
Moderate
Total Purines (mg/100 g)
133.3
Uric Acid
159.8
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Foods in this category

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Helpful guides

These pages help interpret category-level purine comparisons.

Use the full table and low-purine guide to compare this category against lower-risk alternatives.

Values across category pages should be compared per 100 g for consistency.

Educational scientific content only. Not medical advice.