Beef brain, raw and Gout
Beef brain, raw contains 162.0 mg total purines per 100 g.
Risk Band:
Moderate
Purine Breakdown
- Adenine: 12.0 mg
- Guanine: 12.0 mg
- Hypoxanthine: 26.0 mg
- Xanthine: 112.0 mg
Is Beef brain, raw High in Purines?
Based on total purine concentration, Beef brain, raw is classified as Moderate. Individual tolerance varies and this information is educational only.
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Comparison
Category comparison isn’t available for this item, so here are nearby foods in the overall dataset. Values are mg total purines per 100 g.