Purine–Gout Table — Evidence-based food ratings Tomatoes, no further specified Purine Content (mg/100g) | Purine–Gout Index

Tomatoes, no further specified and Gout

Tomatoes, no further specified contains 6.6 mg total purines per 100 g.

Risk Band: Very Low

Purine Breakdown

  • Adenine: 3.2 mg
  • Guanine: 1.2 mg
  • Hypoxanthine: 2.1 mg
  • Xanthine: 0.1 mg

Is Tomatoes, no further specified High in Purines?

Based on total purine concentration, Tomatoes, no further specified is classified as Very Low. Individual tolerance varies and this information is educational only.

Why did I get a flare? Not sure why you felt symptoms after a salad, sauce, or seafood dish? Check hidden purine sources.

Comparison

Comparing within the same category (Vegetables) is usually the most meaningful. Values are mg total purines per 100 g.

In Vegetables, lowest: Lotus root (0.3) · highest: Seaweed, nori, dried (591.5)

Lower in Vegetables

Higher in Vegetables