Lotus root Purine Content — Food
Lotus root contains 0.3 mg total purines per 100 g in the Food dataset.
Lotus root contains very low purine levels at about 0.3 mg per 100 g in the food dataset. The most useful comparisons are usually with similar items in the same dataset.
Purine breakdown
- Adenine: 0.2 mg
- Guanine: 0.1 mg
- Hypoxanthine: 0.0 mg
- Xanthine: 0.0 mg
Compare within Vegetables
In Vegetables, the lowest item in the current dataset is Lotus root (0.3 mg/100 g), while the highest is Seaweed, nori, dried (591.5 mg/100 g).
Higher-purine Vegetables items
More questions to explore
Related item questions based on nearby entries in the dataset.
Use these to compare items in the same area of the table and explore lower- or higher-purine alternatives.
- Is Konnyaku high in purines? — Vegetables
- Is Pepper, red green high in purines? — Vegetables
- Is Paprika, red high in purines? — Vegetables
- Is Radish root, Japanese high in purines? — Vegetables
- Is Taro high in purines? — Vegetables
For best interpretation, compare items within the same dataset and serving context.
Educational scientific content only. Not medical advice.