Wasabi Purine Content — Food
Wasabi contains 0.7 mg total purines per 100 g in the Food dataset.
Wasabi contains very low purine levels at about 0.7 mg per 100 g in the food dataset. The most useful comparisons are usually with similar items in the same dataset.
Purine breakdown
- Adenine: 0.4 mg
- Guanine: 0.2 mg
- Hypoxanthine: 0.1 mg
- Xanthine: 0.0 mg
Compare within Soups, sauces, and seasonings
In Soups, sauces, and seasonings, the lowest item in the current dataset is Mayonnaise (0.6 mg/100 g), while the highest is Yeast, dried (847.1 mg/100 g).
Lower-purine Soups, sauces, and seasonings items
Higher-purine Soups, sauces, and seasonings items
More questions to explore
Related item questions based on nearby entries in the dataset.
Use these to compare items in the same area of the table and explore lower- or higher-purine alternatives.
- Is Mayonnaise high in purines? — Soups, sauces, and seasonings
- Is Mirin (cooking wine) high in purines? — Soups, sauces, and seasonings
- Is Sauce, chili bean, Chinese high in purines? — Soups, sauces, and seasonings
- Is Ketchup high in purines? — Soups, sauces, and seasonings
- Is Rice malt, salted high in purines? — Soups, sauces, and seasonings
For best interpretation, compare items within the same dataset and serving context.
Educational scientific content only. Not medical advice.