Purine–Gout Table — Evidence-based food ratings Shrimp, raw (sand shrimp and Pacific shrimp species) Purine Content (mg/100 g) | Purine–Gout Index

Is Shrimp, raw (sand shrimp and Pacific shrimp species) High in Purines?

Quick answer

Shrimp, raw (sand shrimp and Pacific shrimp species) contains 177.3 mg total purines per 100 g in the Purine–Gout Index dataset.

It is classified as Moderatewithin the Finfish and shellfish category.

Shrimp, raw (sand shrimp and Pacific shrimp species) contains 177.3 mg total purines per 100 g and is classified as Moderate within the Finfish and shellfish category.

This page is for educational comparison only and is not medical advice.

How many purines are in Shrimp, raw (sand shrimp and Pacific shrimp species)?

The current dataset reports 177.3 mg total purines per 100 g for Shrimp, raw (sand shrimp and Pacific shrimp species). The country reported for this item is China.

What this means

This classification is based on total purine concentration per 100 g. It is most useful for comparing foods in the same category, such as seafood with seafood or meats with meats. It does not by itself predict individual clinical outcomes.

How Shrimp, raw (sand shrimp and Pacific shrimp species) compares with other Finfish and shellfish foods

In Finfish and shellfish, the lowest item in the current dataset is Sea cucumber, raw (7.7 mg/100 g), while the highest is Seabass, Japanese, skin, raw (1399.7 mg/100 g).

Lower-purine Finfish and shellfish foods

Higher-purine Finfish and shellfish foods

Purine breakdown

  • Adenine: 54.0 mg
  • Guanine: 31.0 mg
  • Hypoxanthine: 86.2 mg
  • Xanthine: 6.1 mg

More questions to explore

Explore more food information

Frequently asked questions

Is Shrimp, raw (sand shrimp and Pacific shrimp species) high in purines?

In this dataset, Shrimp, raw (sand shrimp and Pacific shrimp species) is classified as Moderate with 177.3 mg total purines per 100 g.

How does Shrimp, raw (sand shrimp and Pacific shrimp species) compare with similar foods?

Shrimp, raw (sand shrimp and Pacific shrimp species) contains more total purines than Tuna, raw (unspecified), but less than Trout, rainbow, raw, among foods in the same category.

Educational scientific content only. Not medical advice.