Flounder, yellow striped, raw and Gout
Flounder, yellow striped, raw contains 113.0 mg total purines per 100 g.
Purine Breakdown
- Adenine: 14.9 mg
- Guanine: 28.7 mg
- Hypoxanthine: 69.4 mg
- Xanthine: 0.0 mg
Is Flounder, yellow striped, raw High in Purines?
Based on total purine concentration, Flounder, yellow striped, raw is classified as Moderate. Individual tolerance varies and this information is educational only.
Comparison
Comparing within the same category (Finfish and shellfish) is usually the most meaningful. Values are mg total purines per 100 g.
In Finfish and shellfish, lowest: Sea cucumber, raw (7.7) · highest: Seabass, Japanese, skin, raw (1399.7)
Lower in Finfish and shellfish
- Seabass, mixed species, raw — 107.3
- Cod, Atlantic, wild, raw — 110.3
- Turbot, European, raw — 112.2
Higher in Finfish and shellfish
- Sardine, fermented (Heshiko) — 116.3
- Tilefish, raw — 119.5
- Yellowtail (amberjack), raw — 120.8