Purine–Gout Table — Evidence-based food ratings Milt, cod Purine Content (mg/100 g) | Purine–Gout Index

Is Milt, cod High in Purines?

Quick answer

Milt, cod contains 559.9 mg total purines per 100 g in the Purine–Gout Index dataset.

It is classified as Very Highwithin the Finfish and shellfish category.

Milt, cod contains 559.9 mg total purines per 100 g and is classified as Very High within the Finfish and shellfish category.

This page is for educational comparison only and is not medical advice.

How many purines are in Milt, cod?

The current dataset reports 559.9 mg total purines per 100 g for Milt, cod. The country reported for this item is Japan.

What this means

This classification is based on total purine concentration per 100 g. It is most useful for comparing foods in the same category, such as seafood with seafood or meats with meats. It does not by itself predict individual clinical outcomes.

How Milt, cod compares with other Finfish and shellfish foods

In Finfish and shellfish, the lowest item in the current dataset is Sea cucumber, raw (7.7 mg/100 g), while the highest is Seabass, Japanese, skin, raw (1399.7 mg/100 g).

Lower-purine Finfish and shellfish foods

Higher-purine Finfish and shellfish foods

Purine breakdown

  • Adenine: 359.8 mg
  • Guanine: 149.5 mg
  • Hypoxanthine: 47.6 mg
  • Xanthine: 3.0 mg

More questions to explore

Related food questions based on nearby items in the dataset.

Use these to compare foods in the same area of the table and explore lower- or higher-purine alternatives.

For best interpretation, compare foods within the same tab and serving context.

Helpful guides

Use these pages to compare values and interpret gout relevance.

Question pages work best when paired with the data table and broader food guides.

All food comparisons are best read in mg per 100 g.

Explore more food information

Frequently asked questions

Is Milt, cod high in purines?

In this dataset, Milt, cod is classified as Very High with 559.9 mg total purines per 100 g.

How does Milt, cod compare with similar foods?

Milt, cod contains more total purines than Anchovy, raw, but less than Sardine, baby, dried, among foods in the same category.

Educational scientific content only. Not medical advice.